Starters

1 course £12.95 | 2 courses £17.95 | 3 courses £21.95

French onion soup

served with fresh home baked bread

Bruschetta Al Pomodoro

Sicilian cherry tomatoes, red onion, garlic, basil and olive oil served on toasted ciabatta

Bucce Di Patata

Deep fried potato skins with garlic aioli

Pate Di Fegato Di Pollo

Chicken liver pate, served with toasted bread and red onion jam

Funghi All'aglio

Pan fried mushrooms in a creamy garlic sauce, served on toasted ciabatta

Prawn cocktail

North Atlantic baby prawns served on a bed of lettuce with Marie-rose sauce

Mains

All served with seasonal vegetables, roast potatoes, creamy mash and Yorkshire puddings

Pranzo Di Arrosti

A choice of beef, lamb or turkey

Dessert

Traditional tiramisu

Homemade chocolate brownie

Sticky toffee pudding

Cheesecake

Panna cotta

Apple crumble

Pasta

1 course £9.95 | 2 courses £14.95 | 3 courses £19.95

Lasagne

Traditional Italian lasagne

Tagliatelli Carbonara

Traditional dish with smoked pancetta, cream, black pepper & fresh parsley

Penne bolognese

Penne with rich beef ragu

Penne pollo funghi

Penne with chicken and mushrooms served in a creamy tomato sauce

Pizza

Piccante

Chicken, chorizo, chilli, cheese & tomato

Kiev

Chicken, garlic, tomato sauce & mozzarella

Bolognese

Beef ragu, red onion, tomato sauce & mozzarella

Caprino

Olives, peppers & goats cheese